Almond spread
A sesame bagel half, open-faced with a generous sweep of almond butter.
$7.50
A FICTIONAL PLANT-BASED BAGEL COUNTEROPEN. FILLED. GENEROUS.
More in
the middle.
A thick spread. A generous filling.
Plants, from the first bite to the last.
SESAME & POPPY · SPREADS & FILLINGSMADE FOR A LITTLE MORE MIDDLE.
01 / KEEP IT OPENSpread
Spread
side up.
A generous sweep on one open bagel half.
Avocado & poppy
Chunky avocado on a poppy-seed bagel half. A little lemon, a little crunch.
$8.50
02 / FILL THE MIDDLEFill the
Fill the
whole middle.
One whole filled bagel, cut in two.
Hummus & pepper
Smooth hummus and sweet roasted red pepper in a sesame bagel. One filled bagel, cut in two.
$12.50
Carrot & caper
Roasted carrot ribbons, capers and a creamy plant-based spread in a poppy-seed bagel. One bagel, cut in two.
$13.50
A LITTLE EXTRAOne sweet turn.
One sweet turn.
One cool sip.
Berry rugelach
Three little berry-jam spirals in golden plant-based pastry. Sweetness tucked into every turn.
$6.50
Cold brew
Dark coffee, cold water and a little patience. Poured over ice, ready beside your bagel.
$4.50
Plants in every layer.
Almonds in the spread. Vegetables in the filling. Plant-based dough for a sweet finish. This imagined menu keeps the ingredients at the center.